Upcoming Events
Come find us around town. We are all about connection, creativity, and collaboration. Don’t miss your chance to be part of the SeaFeast experience.
Maritime culture heritage. Working waterfront. Sustainable Seafood. Ocean Conservation.
Maritime culture heritage. Working waterfront. Sustainable Seafood. Ocean Conservation.
SeaFeast Hosted Events
The sky above Birch Bay is about to get a whole lot more colorful. The Birch Bay Kids Kite Festival returns June 20 and 21 at Birch Bay State Park, and Bellingham SeaFeast is proud to be there as a community partner. It's a free, family-friendly weekend packed with kites soaring over the bay, crafts, educational activities, and food and craft vendors. Whether you're 5 or 55, there's something to love.
Got old nets and line taking up space? Drop them off at our Net Recycling Drop-Off between 11am-4pm on Wednesday, June 24 at the end of web locker #2 in Squalicum Harbor. Old fishing gear gets transformed into knife handles, industrial plastics, and more—and you skip the dump fees and hauling headaches in the process. It's a win for your dock space and a win for the working waterfront. All are welcome to stop by! In partnership with Samson Rope and Net Your Problem.
Funded in part by a public participation grant from the Washington Department of Ecology.
Join Bellingham SeaFeast and Puget Sound Anglers at LFS Marine & Outdoor for a free, hands-on salmon trolling rigging demonstration where experienced anglers will walk you through how to set up your gear. Whether you're a first-timer or just looking to up your game, this is a great chance to ask questions, learn some tricks and bring any old tangled fishing line for recycling to make sure it gets a new life and avoids the landfill.
Join us for a Paint & Sip event on Friday, August 7, from 5-7pm at the Working Waterfront Coalition of Whatcom County office at Squalicum Harbor. This unique night out combines art, local flavor, and Northwest vibes, with step-by-step guidance from local artist and SeaFeast Executive Director Kevin Coleman. Come ready for wine and seafood nibbles.